Cevedale

The cuisine of Hotel Cevedale is that of a typical Trentino restaurant also enhanced by the prestigious Osteria Tipica Trentina brand.

The products are fresh, healthy, nutritious, and "vital" dishes are also served, which follow a philosophy of wellness-oriented Alpine cuisine.

The evening menu is particularly careful in the choice of typical dishes, but a mixed buffet and different gastronomic sensations are always at your disposal every week.

In addition to the dishes of a typical Trentino restaurant, it offers a wide choice of Italian, international and even vegetarian dishes.
And as for the wines, the sommelier and co-owner of the Enzo hotel will give you the best advice. Take a look at the wine list they offer to customers!

STRENGTH

The ability to reinterpret traditional recipes such as the famous strangolapreti, ricotta dumplings, polenta and salted meat.