Tasting of different kinds of "canederli" in Piaz J.B. Massar in Vigo, organised by the local brass band "Mùsega da Vich"
A tasteful journey in the "Piaz J.B. Massar" square in Vigo, organised by "Mùsega da Vich" in partnership with local Events Committee, accompanied by live music of Völser Musikanten.
The stars will be three types of “canederli”, paired with craft beers by Rampeèr:
- speck dumplings with "Mas Aloch" goulash
- red beet dumplings with "Chèr de Fascia" cheese heart and cabbage salad
- spinach dumplings with "Chèr de Fascia" cheese fondue
- sweet "canederlo"
And for the little ones, at 8.00 p.m., an amusing workshop to learn how to make "canederli", following the precious tips by the cook Daniele, member of "Mùsega da Vich", to then tell mom and dad: "I did it!" (enrolments at the Tourist Office in Vigo; € 3).
Tickets on sale at the cashier’s desk in the "Piaz J.B. Massar" square from 6.00 p.m. 18 € for three plates of savoury dumplings; 8 € for a plate of sweet or savoury dumplings; 4.50 € for a craft beer.
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