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"Tortel di patate" at altitude

The delicacies of western Trentino on the table of the refuge Contrin

ATTENTION: The opening of cultural and tourist sites, access to them, to public transport and to the services described in these pages is governed by the containment measures put in place by the government authorities and the Autonomous Province of Trento to deal with the COVID-19 health emergency. The rules may vary over time and provide for the application of different security measures — from closure, to social distancing, to the mandatory use of personal protective equipment such as gloves and masks. We therefore ask you to consult the section Travelling safely on this website and to contact the managers directly for updated information on how to gain access.

Val di Non is the homeland of the "tortel di patate" (potato "tortel" pancake), traditional dish of western Trentino, insomuch that a fraternity has been founded in Sporminore in 1998 - with more than 360 members in three different continents, Europe, America and Africa - willing to promote the traditional delicacy of this area. On Sunday, August 4th at 11.30 a.m. on the terrace of the Refuge Contrin, it will be possible to taste this deliciousness, cooked by some of the confreres according to its original recipes.

How to get to Refuge Contrin: from Alba di Canazei, parking near the Ciampac cabin lift, take path no. 602 (walking time 2.00 hrs).