FOOD AND WINE IN TRENTINO

Here, Italy meets the Alps – with spectacular gastronomic results. Have a picnic in a castle or discover mountain life in an alpine dairy

Trentino sits at the junction between two climates and several culinary traditions, and its cuisine is a melting pot of ingredients and methods. Dinner here might include olive oil from the shores of Lake Garda, cheese from a mountain dairy, pasta, local venison, and maybe some apple strudel made with an old Hapsburg recipe

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